Locally sourced items

We know firsthand the importance of supporting local businesses. That’s why we utilize programs such as Near Buy and Piazza Local from our primary vendors, Gordon Food Service and Piazza Produce & Specialty Foods.

Both programs offer a variety of produce and specialty items, all produced by farmers and artisans within 250 miles of UIndy Dining. Their programs provides access to the highest-quality produce and specialty foods that we get to offer in our dining hall. By sourcing locally, we provide unique products that are in-season, in demand, and grown right here in our community. This is just one way that we make our Food Philosophy present in our dining spaces.